Healthy At Home 3 MIN READ 936 VIEWS August 25, 2023

Benefits of Potatoes That’ll Surprise You

Written By HealthKart
Medically Reviewed By Dr. Aarti Nehra

The humble potato is one of the most versatile and nutritious foods of all time. People have been consuming this starchy tuber for centuries. Loaded with important nutrients and packed with many health advantages, potatoes are definitely a nutritional powerhouse. This article discusses the many benefits of potatoes and explains why you should add them to your diet. 

What is a Potato Diet?

Any diet in which potatoes are the major source of energy could be described as a potato diet. This diet restricts food choices and simplifies meal planning, potentially promoting weight loss. On the other hand, it must be kept in mind that a potato diet is not sustainable in the long term. Although there are loads of vitamins and minerals in potatoes, they do not have all the essential nutrients that your body needs. 

Benefits of Potatoes

There are many benefits of eating potatoes, such as:

  1. Rich in Antioxidants

Antioxidants are compounds that help protect the body’s cells from the effects of free radicals. Potatoes are an important source of antioxidants like vitamin C, carotenoids and flavonoids. These compounds have anti-inflammatory properties that can help curb chronic diseases like heart problems and age-related degenerative conditions.

  1. High Dietary Fibre

Fibre is a necessary element of a well-balanced diet. It helps with digestion and makes one feel satiated. Potatoes are a source of both soluble and insoluble fibre. Soluble fibre is good for reducing blood sugar while insoluble fibre encourages peristaltic movement which leads to soft and regular bowel movement and reduction of constipation. Keep in mind that eating potatoes with their peels offers more fibre.

  1. Supports Heart Health

The high potassium content of potatoes makes them useful for supporting heart health. Potassium is a mineral that neutralises sodium’s adverse impact on blood pressure. It should be taken in adequate amounts to lower blood pressure and the chances of heart problems. In addition, the fibre in potatoes assists in ensuring the normal levels of cholesterol.

  1. Promotes Digestive Health

As mentioned above, the fibre in potatoes enhances digestive health. Resistant starch, which is present in cooked and cooled potatoes, serves as a prebiotic to help healthy gut bacteria thrive. The functions of digestion, nutrient absorption, and overall well-being are all dependent on a healthy gut microbiome.

  1. Aids in Weight Management

Complex carbohydrates found in potatoes give the body a continual supply of energy. In addition, the fibre in potatoes assists with hunger suppression and curbs excessive food intake, making them beneficial in managing calories and weight.

  1. Increases Immunity

Potatoes are a good source of vitamin C, which enhances the potency of the immune system. Vitamin C increases the production rate of white blood cells which are important in fighting diseases and infections. Therefore, eating potatoes as part of your meals ensures resistance against common diseases and boosts immunity.

  1. Extensive Culinary Applications

Potatoes offer numerous possibilities for preparation that can make them work in most types of dishes. You can roast or mash them for a potato-based side dish. They will go well with everything – from fried fish to soups or stews. You can avail the various health benefits of potatoes with no compromise on taste if properly prepared.

Conclusion

The nutritive value of potatoes is underrated because of the numerous myths surrounding them. The body can maintain optimal heart health, support the digestive system, sustain energy, and strengthen the immune system with the help of vitamins, fibre, and antioxidants obtained from consuming potatoes. So, when planning your meals, do not forget about the simple but powerful tuber for proper nourishment and improved health.

Frequently Asked Questions About Benefits of Potatoes

Potatoes offer several nutritional benefits, including:

  • Carbohydrates: carbs in potatoes are high and provide sustained energy throughout the day.
  • Fibre: It helps to promote healthy digestion and aid in weight management.
  • Vitamins: Potatoes are rich in vitamin C, vitamin B6.
  • Minerals: It helps maintain healthy blood pressure levels.
  • Antioxidants: It helps reduce the risk of chronic diseases.

Different varieties of potatoes offer similar nutritional benefits, but the nutrient content may vary slightly. Sweet potatoes, for example, are often regarded as a particularly nutrient-dense variety. They are rich in beta-carotene, vitamin A, vitamin C, and fibre. 

Potatoes do contain a small amount of protein, but the protein content is relatively low compared to other sources like meat, fish, legumes, or dairy products. A medium-sized potato provides around 3 grams of protein. While potatoes can contribute to your daily protein intake, they should not be relied upon as the primary source of protein in your diet.

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