Diet & Nutrition 4 MIN READ 483 VIEWS September 24, 2024

Diabetic Diet Food List: What to Eat During Diabetes

Written By HealthKart
Medically Reviewed By Dr. Aarti Nehra

A diabetic person needs to have a well-balanced diet. The density of nutrient consumption for diabetes patients should be regularly monitored. The blood sugar level and meal timings should be controlled. Along with it, the intake of carbohydrates in the body should be reduced in the diet. Alternative nutrients, like vitamins, minerals, and fats, should be consumed as a part of the diabetic diet food list

What is a Diabetes Diet Food List?

Dietitians and healthcare professionals recommend a well-planned diet for diabetic patients. A balanced diet followed by walking after eating with regular monitoring of blood sugar levels should be incorporated into the routine of diabetic patients. 

Food options available for a diabetic diet plan are:

Vegetables

Green vegetables like spinach, cauliflower, and cucumbers have low carbohydrates that help manage blood sugar levels. Leafy vegetables are the best foods for people with diabetes. They have low calories, reduce blood pressure, and improve the circulation of blood in the body.

Whole Food

Whole grain fruits like oats, wheat, barley, and millet are rich in fibre that regulates blood sugar levels. They are great food options for fulfilling the diet while providing a low glycemic index. Most whole-grain foods are readily available at a low cost and should be added to the diabetes food list.

Meat

Meat tends to have high protein content with low fat and salt. Diabetic patients should avoid salted and processed meats as they can increase the blood pressure in the body. The best non-vegetarian foods for diabetes are eggs, chicken, and fish.

Nuts and Seeds         

Nuts like walnuts, pistachios, and peanuts have high protein and fibre content. Therefore, it can be added to the diabetic diet food list as it helps regulate blood sugar by managing glycemic levels due to antidiabetic properties. Other options, like almonds, reduce the risk of type 2 diabetes by stabilising blood sugar levels as it helps improve insulin sensitivity.

Beans

Different varieties of beans like lentils, chickpeas, black beans, and kidney beans help control blood sugar levels. They are a good source of energy for absorbing sugar. Beans help in weight management as they lower a person’s appetite. 

Beverages

Certain beverages like water, herbal tea, and green tea also come in diabetic diet food list. These beverages improve glucose levels in the body while reducing inflammation. Doctors recommend the consumption of sugar-free drinks to safeguard against complications.

Foods to Avoid with Diabetes

People should adequately understand what diabetic foods to eat to prevent unwanted situations. Expert tips should be followed to maintain blood sugar levels. Some food options to prohibit from the diabetic diet food list are:

Sugary Foods

Sugary food items like fruit juices, energy drinks, sweetened coffee drinks, chocolate bars, cakes, pastries and many others have a high sugar content. This high content of sugar spikes the blood sugar level, can increase the risk of developing type 2 diabetes, and can lead to complications such as kidney failure.

Packed and Fried Foods

Canned and oily food increases weight gain and insulin resistance in the body. Fried food increases cholesterol levels, while canned food may contribute to increased insulin resistance, which makes it challenging to manage blood sugar levels.

High Carbohydrates Foods

High carbohydrate foods like white bread, rice, and pasta spike the sugar level in the blood. It can cause insulin problems in diabetic patients. High carbohydrates can lead to insulin dosage to manage blood sugar levels.

Preserved Meat

Preserved meat contains added sugar and fats that increase cardiovascular health risk. The presence of chemicals and preservatives in meat can damage the pancreas. Processed meat has a sodium content of about four times more than the original, so it should never be added to the diabetes food list.

Flavoured Dairy Products

Ice lattes, chocolate milk, and yoghurt are some foods to avoid with diabetes as they contain added sugar and high calories.  Each serving of these dairy products contains more than 20 grams of carbohydrates that can spike blood sugar levels in diabetic patients.

Alcohol

Alcohol has high calories and low nutrients. This can lead to weight gain. Alcohol is metabolised in the liver and causes the accumulation of fat over time, especially in the Liver. Thus, the condition of the liver worsens with time.

Tips to Follow with Best Food for Diabetes Control

Managing diabetes is necessary to stabilise blood sugar levels. Slight exercises should be incorporated daily to live a healthy life. Some tips for managing diabetes are:

  • Minimise the consumption of alcohol.
  • Consume food in small portions to prevent overeating
  • Consume the best food for diabetes control, like vegetables and grains.
  • Stay hydrated with water and reduce the consumption of processed foods.
  • Before following the diabetes food list, read the labels to understand the nutrient content.

Conclusion

A diabetic diet plan is crucial for diabetic patients.  To reduce the risk of complications and live a healthy life. The glycemic index of foods should be examined, and high-fibre meals should be included in the diet. This can improve a person’s health and lower their risk of diabetes. If you feel uneasy after eating, you should see a doctor.

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